Fermentation

Fermentation

Topic

Heard in 3 episodes across 1 show since Jul 2026

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. It is widely used in food and beverage production, biotechnology, and industrial processes to produce products such as alcohol, yogurt, and bread.

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Episodes

3
across 1 show

First heard

Jul 2026

Episodes per month

Public PodLume episodes featuring it, over the last year.

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MonthEpisodes
Nov 20250
Dec 20250
Jan 20260
Feb 20260
Mar 20260
Apr 20260
May 20260
Jun 20260
Jul 20263
Aug 20260
Sep 20260
Oct 20260

Episodes

3 episodes featuring Fermentation, newest first

Fermentation · PodLume