Salt, Sugar, Fat
Workby Michael Moss · 2013
Heard in 1 episode across 1 show since Aug 2026
Michael Moss investigates how major processed-food companies engineer products around salt, sugar, and fat to maximize consumer appeal and sales. The book examines the food industry's marketing and scientific practices, their contribution to public-health problems such as obesity, and ways consumers might resist them.
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Episodes
1
across 1 show
First heard
Aug 2026
Episodes per month
Public PodLume episodes featuring it, over the last year.
1
Show the data
| Month | Episodes |
|---|---|
| Nov 2025 | 0 |
| Dec 2025 | 0 |
| Jan 2026 | 0 |
| Feb 2026 | 0 |
| Mar 2026 | 0 |
| Apr 2026 | 0 |
| May 2026 | 0 |
| Jun 2026 | 0 |
| Jul 2026 | 0 |
| Aug 2026 | 1 |
| Sep 2026 | 0 |
| Oct 2026 | 0 |
Episodes
1 episode featuring Salt, Sugar, Fat, newest first
